This sweet Carolina-style rub reflects the spiritual home of BBQ using the classic combination of brown sugar, paprika, cumin, onion and garlic. Mama Carolyne’s Pork Rub is just the thing to take your free range butts, ribs and loins to the next level, while celebrating the natural flavours of the meat.
Ingredients: Raw Sugar, Brown Sugar, Cracked Black Pepper, Paprika, Salt, Garlic Powder, Onion powder, Cumin
How to Use: Generously sprinkle to cover and then slap your free range butts, ribs and loins. Let sit for 15 mins before BBQ’ing.
